(Mick had just tasted a sour one in this picture)
Then the jam and pie filling (though we will use it in dutch oven cobblers instead) making began:
Isn't it beautiful? I love see my jars lined up and finished. The jam turned out really good by the way. I was a little skeptical if it would, never having tasted it before. It tastes very similiar to strawberry without the seeds. My kids approved and if they like it then you know it can't be very bad.